Sun, sand, sea and a simple, clean Bounty bar recipe! This is my ideal summer… unfortunately, I happen to live in England, so I don’t get a lot of that… well apart from the Bounty bars. I get a lot of these and you are now as lucky as me because today I am sharing the recipe for them with you. Thank you to Bamix for sponsoring this gorgeous recipe.
Homemade Bounty bars are so easy to make – you only need few ingredients! The traditional Bounty bar is made of coconut and condensed milk with a milk chocolate coating.
- 2 cups desiccated coconut
- ½ cup melted coconut cream
- 3 tbsp maple syrup (or any other liquid sweetener)
- 1 tsp vanilla extract
- Dark chocolate chips, raw chocolate or dark chocolate for coating