Biscuits and Sausage Gravy

Biscuits and Sausage Gravy

I didn’t grow up with biscuits and gravy. My house was more of a cereal or scrambled eggs home. But when I started dating my husband, his dad would spoil me with his homemade biscuits with sausage gravy. He still spoils me to this day, but the Army has us living quite a few miles … Continue reading »

Ingredients

  • 1 pound sausage
  • ¼ cup flour
  • 2 cups milk
  • ½ tsp. Tony Chachere’s Original Creole Seasoning
Read the whole recipe on Zestuous