Seasoned Tapioca with Green Chilli Chutney / Kappa Puzhukku  with Mulaku Chammanthi / Talicha Marchini Kilangu

Seasoned Tapioca with Green Chilli Chutney / Kappa Puzhukku with Mulaku Chammanthi / Talicha Marchini Kilangu

What do you think about this combination..This is one of the best combo in foods..Tapioca is one of the vegetable which falls under the category love it or leave it..If you love it like me,then this dish is heavenly for you…But if you hate it, sorry you are missing something, that’s all I can say..

I made a garlicky spicy chutney to go along with this..I added some coconut oil which made the chutney less spicy and so flavourful..Amma make this chutney by grinding shallots, garlic and dry red chilli along with salt..You could try it that way too..

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