Everyone’s favorite minty green milkshake from McDonald’s turned into a fun dessert dip to celebrate St. Patrick’s Day!
I’m back from Chicago. After a horrible first half hour in the city (as dramatically told in this post), I ended up having a wonderful time. We froze our butts off most of the trip, but got to experience the great food there (authentic deep dish pizza, anyone?) and hit up some famous tourist spots like the Bean and Navy Pier. Needless to say, I guarded my belongings with my life on the train ride back to the airport!