This California Club Burger is SIMPLE to make at home, but tastes like eating out! Perfect for BBQs or busy weeknights! I’m so happy to be partnering with Jennie-O to bring you this amazing grilling recipe!
So I was having a conversation the other day with someone about how infrequently we both as children went out to dinner.
There were huge dinners with extended families, there were tons of homemade meals, but there was so little that was from packages and even less going out to eat. I mean, my kids eat really well, lots of fresh fruits and veggies, tons of homemade dinners . . . . but we also take them out to eat too much.
- 1/2 cup light mayonnaise
- 1 tsp dried basil
- 1/4 tsp garlic powder (not garlic salt)
- 4 cibatta buns
- 4 Jennie-O Seasoned Turkey Patties
- 4 Jennie-O Turkey Bacon Slices, cooked
- 4 slices of swiss cheese
- avocado, sliced
- tomato, sliced
- red onion, sliced
- romain lettuce, sliced