Learn how to make perfect restaurant-style breadsticks in minutes with this easy recipe! Soft on the inside and crusty on the outside, you’ll love these homemade breadsticks even more than the restaurant ones!
Let’s face it. A lot of us go to Italian restaurants just for their epic breadsticks.
And then even more of us end up making our entire meal solely breadsticks.
Oh, wait. That’s just me?
Let’s be honest here: Crusty-on-the-outside, chewy on the inside breadsticks from Olive Garden are the bomb, but what if you don’t want to make a special trip just to get your breadstick fix? (say that 10x fast)