Roasted Chili Pepper Guacamole

Roasted Chili Pepper Guacamole

My most favorite day of the year is just around the corner… Cinco de Mayo!! And you know what that calls for – Roasted Chili Pepper Guacamole!

One day you’d think I’d run out of guacamole flavor combinations – but let’s just keep our fingers crossed that that day never comes. Roasted Chili Pepper Guacamole is exactly how I want to snack every afternoon…. just noshing on some creamy avocados mixed with spicy roasted chili peppers and then sipping on something a little sweet to balance it all out.

Ingredients

  • 1 cup vegetable oil
  • 5-6 small corn tortillas
  • ½ teaspoon cayenne pepper
  • ½ teaspoon garlic powder
  • 1 teaspoon kosher salt
  • 4 ripe Hass avocados
  • 1/2 red onion, finely chopped
  • 3 tablespoons freshly chopped chives
  • 1 lemon, juiced
  • 1 lime, juiced
  • 1 poblano pepper
  • 1 jalapeno pepper
  • 1 fresno chili pepper
  • Kosher salt and freshly cracked black pepper to taste
Read the whole recipe on What's Gaby Cooking