It's finally starting to thaw out around here which means it's time for me to break out the grill! It's been so long since we've used it I couldn't wait to make these Caribbean Jerk Pork Chops. They are a great combination of sweet and spicy. A family favorite!
Caribbean Jerk Pork Chops
WW PP=10 (2 chops plus one serving pineapple)
- 8 boneless loin pork chops
- 1/2 cup Lawrys Caribbean Jerk Marinade
- 1 tsp. garlic powder
- 1 tsp. salt
- 1 cup pineapple tidbits