Lightened Up Buffalo Chicken and Potato Casserole

Lightened Up Buffalo Chicken and Potato Casserole

This past summer one of my favorite pinterest finds was a tasty Loaded Buffalo Chicken Casserole recipe.  It became a quick favorite in my house. I haven't made it since. As much as I love this casserole, it isn't very diet friendly. I decided to tweak a few things and came up with a weight watcher friendly buffalo chicken casserole. It was just as good (if not better) than the original!

Lightened Up Buffalo Chicken and Potato Casserole

Serves 8

Cal 260, Carbs 33.1, Fat 6.1, Fiber 2.2 , Protein 16.1g

Ingredients

  • 2 lbs boneless, skinless chicken breasts, cut into 1/2-inch cubes
  • 8-10 small potatoes, cut into 1/2-inch cube( I used nine russet)
  • 1/2 tsp. salt
  • 1 Tbsp freshly ground pepper
  • 1 Tbsp paprika
  • 2 Tbsp garlic powder
  • 1/2 Cup Buffalo Wing Sauce (I like Franks)
  • 3/4 Cup bacon bits (Turkey Bacon Bits are good in this too)
  • 1 Cup diced green onions
Read the whole recipe on What's cooking in the burbs