A great combination of flavors. The Ricotta and Tomato Sauce enhance this pasta dish to the next level of cheesy greatness. A cheese lovers dish that everyone will love for sure!
- Recipe link below for homemade sauce or use store bought
- Traditional Sunday Sauce Recipe
- 1 pound cooked Seashell pasta or your favorite cooked and drained to package instructions
- 1- 15 ounce container of Ricotta