Malted Milk Brownies

Malted Milk Brownies

2 1/3 cups all-purpose flour

1 1/2 teaspoons baking powder

1 teaspoon salt

2 tablespoons Carnation malted milk powder

1 stick plus 6 tablespoons butter softened

1 3/4 cups firmly packed dark brown sugar

2 large eggs

2 teaspoons pure vanilla extract

3/4 cup malted milk balls (like Whoppers ) coarsely chopped in a food processor

3/4 cup semisweet chocolate chips

3/4 cup toasted walnuts, chopped

Ingredients

  • 2 1/3 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 tablespoons Carnation malted milk powder
  • 1 stick plus 6 tablespoons butter softened
  • 1 3/4 cups firmly packed dark brown sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 3/4 cup malted milk balls (like Whoppers ) coarsely chopped in a food processor
  • 3/4 cup semisweet chocolate chips
  • 3/4 cup toasted walnuts, chopped
Read the whole recipe on What's Cookin' Italian Cuisine