You are going to love these rhubarb muffins! They are simple and easy to mix up, taste amazing, and are a perfect way to use up any extra rhubarb you have lying around.
When I posted the strawberry rhubarb pie, I mentioned that Mike’s coworker had given him a bunch of rhubarb from his yard. Well, not only was there enough to make the pie, there was plenty left over to try out another recipe.
I love making muffins, and the kids love eating them, so it’s kind of a win-win situation. These muffins came together in about 10 minutes, and were so simple that Zeke was able to help me make them.