HOW TO . . .

Every now and than I share basic cooking skills and techniques with you — that I think are invaluable in the kitchen, or maybe just fun to know.  I mean, you never know when you might need to peel and pit a lychee! Below are some of those I’ve shared in the past, and I would love to know if I’ve missed anything you’re curious about.

Click on each image to learn . . . .

How to Roast Garlic

How to Season “to Taste”

How to Peel and Cut an Avocado

How to Make Dulce de Leche

How to Make Simple Syrup