Meatless Monday: Gluten-Free Vegetarian Savory Herb Gravy

Meatless Monday: Gluten-Free Vegetarian Savory Herb Gravy

This Gluten-Free Vegetarian Savory Herb Gravy features the flavors of fresh rosemary, sage and thyme for a delicious accompaniment to your favorite meal.

Ingredients

  • 3 tablespoons butter
  • 3 tablespoons all-purpose gluten-free flour (I used Bob's Red Mill Gluten Free All Purpose Baking Flour)
  • 3 cups (24 oz.) vegetable broth
  • 1 teaspoon finely chopped fresh rosemary
  • 1 teaspoon finely chopped fresh sage
  • 1 teaspoon finely chopped fresh thyme
  • Salt to taste
  • Fresh ground black pepper to taste
Read the whole recipe on Watch Learn Eat