After doing a quick math on my fingers I came to a staggering realisation-it’s our 4th summer in England and also the best one! We’ve seen so much sunshine so far that the purchase of two garden loungers feels completely justified and even necessary.
This is the first summer I felt the need to make my own gelato and now these pops. My kids were literally circling me as I was mixing them up which actually took a whole 5 minutes. I prefer making my own treats whenever I have time so I know exactly what goes into my children’s tummies. Fortunately for me and incidentally for you, my friends, these treats require no time commitment and use ingredients you most likely already have in your fridge like fruit and yogurt.
- 750ml/3cups- Greek yogurt, plain
- 50gr/1/4 cup-sugar
- 1 tbs - Chambord or any other raspberry flavoured liqueur (optional)
- 1 tsp-rose water
- 150 gr/1cup- fresh raspberries