mango modak recipe, how to make mango modak with khoya, amba modak

mango modak recipe, how to make mango modak with khoya, amba modak

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mango modak recipe with step by step photos. mango modak is a variation of modak recipes made with khoya or mawa. these modaks are prepared with fresh mango pulp, khoya (evaporated milk solids), sugar and flavored with cardamom powder. these modaks are delicious, rich, melt in the mouth and with a lovely taste of mangoes.

i am sharing one more mango recipe before the mango season ends. to make the modaks, i have used fresh mango pulp. you can even use canned mango pulp. i chose alphonso mango since they are sweet but you can use any good quality of sweet and pulpy mangoes.

this recipe is quite similar to mawa modak and chocolate modak recipe. since mangoes are in season and loved by people from all age groups, mango modaks would be just an ideal dessert to make. you could make this offering for lord ganesha or make as a sweet dessert for family.

i have already shared variety of modak recipes on the blog like ukadiche modak, rava modak, chana dal modak, mawa modak and fried modak.

for shaping the modaks i have used modak moulds which are easily available online these days. but if you don’t have a mould then just shape them into pedas and serve.

these mango modaks stays good in the fridge for 4 to 5 days. but a word of caution is that these mango modaks will disappear soon, so try making a larger batch if you want to last them a bit longer 😉

if you are looking for more mango recipes then do check mango cake, mango kulfi, mango pudding, mango ice cream and mango kesari recipe.

mango modak recipe card below:Print

mango modak recipe

Prep Time

5 mins

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i have already shared variety of modak recipes on the blog like ukadiche modak, rava modak, chana dal modak, mawa modak and fried modak.

if you are looking for more mango recipes then do check mango cake, mango kulfi, mango pudding, mango ice cream and mango kesari recipe.

mango modak recipe

Prep Time

5 mins

Cook Time

25 mins

Total Time

30 mins

mango modak recipe - delicious modak prepared with fresh mango pulp and khoya (mawa or evaporated milk solids).

Course: desserts, sweets

Cuisine: Indian

Servings: 4

Ingredients

  • 1 cup grated or crumbled khoya, mawa or evaporated milk solids
  • ¼ cup sugar or add as required
  • ¼ teaspoon cardamom powder (choti elaichi powder)
  • 1 teaspoon ghee or oil, or as required for greasing the moulds
Read the whole recipe on Veg Recipes of India