Maple Pecan Greek Yogurt Pops

This sponsored post is written by me on behalf of Sweet Home Farm. Thank you for supporting the brands that make Tried and Tasty possible, as always, all opinions are my own. I’ve decided I absolutely love coming up with new popsicle or ‘pops’ flavors. If you haven’t seen my collection, you will want to…

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  • 1 (35.3 oz.) Greek yogurt
  • 1/4 c. plus 3 tbsp. real maple syrup
  • 1 tsp. vanilla
  • 1 c. maple candied pecans, crushed ( see recipe below)
  • 1/2 c. Sweet Home Farm Maple Pecan Granola
  • 1 tbsp. unrefined coconut oil
  • 1 1/2 tbsp. pure maple syrup
  • 1/4 tsp. vanilla extract
  • 1 c. chopped pecans
  • 1 1/2 c. semi-sweet chocolate chips
  • 2 tbsp. coconut oil
  • 1/2 c. Sweet Home Farms Maple Pecan Granola
Read the whole recipe on Tried and Tasty