eggplant, mushroom & pesto pizza

eggplant, mushroom & pesto pizza

it's crazy up in here.

tonight i made a pesto sauce from basil and pine nuts and topped it off with marinated eggplant and mushrooms from the farmer's market. oh, i added some sauteed tofu as well. although this would be delicious without cheese (daiya is great, but we can't deny it's processed) i find it holds the toppings together better. otherwise you've got a mess on your hands - and i need to pay attention to the movie!

buy one pre-made (easy to be gluten free) OR use this gluten free recipe, OR:

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