Nothing says lovin' like fresh biscuits from the oven!
- 2 cups all-purpose flour plus a tablespoon or to for dusting the surface you will be rolling them out on
- 1 stick chilled butter cut in chunks
- 1 tablespoon of Baking Powder (helpful baking hint- Use a baking powder that doesn’t contain aluminum. It does make a big difference. The aluminum ones will give your baked goods a faint metallic taste. Rumford Baking Powder is an excellent choice. If you can’t find it at your local store you can but it online at Amazon. Here’s a link, just click on it and it will take you there – Rumford Baking Powder)
- ¼ tsp. baking soda
- ½ teaspoon of salt
- 1 c. buttermilk approx. (If you don’t have buttermilk, you can use the same amount of milk)