This festive recipe for the Irish Mojito is perfect for St. Patrick's Day. Photograph included.
- 1/2 lime, juiced
- small handful of fresh mint leaves
- 1 1/2 ounces Bacardi Limon
- 2 teaspoons (more or less) granulated sugar
- club soda (a splash)
- Creme de Menthe (a splash)
- lime wedge, for garnish