It’s the holidays and I couldn’t get enough seeing all those reds and greens, christmas lanterns, and blinking Christmas lights. With a Snowman theme in mind for our Noche Buena, though, I am trying to steer myself clear away from the reds and greens and think about whites and blues while I make my list of what to make.
But on Christmas Day, we are back on reds and greens, hurray! I’m in charge on a couple of dishes plus the drinks. I’m absolutely sure that most of the food on our Christmas spread will be decadent, indulgent and rich. So I don’t wanna serve a heavy, sugar-laden beverage. I’m leaning towards something refreshing, a bit on the healthy side, — and of course, something red and green!
- 2 cups watermelon, cut into chunks and seeds removed
- diet lemon lime soda or soda water
- ¼ cup lime juice
- watermelon slices and lime slices for garnish
- lots of ice cubes or crushed ice