Beer Fondue

Why not try something new? I was turned on to this recipe from a good friend and urge you to try it too. What you need: 4 cloves of garlic, cut in halves.2 dl lager beer.2 dl dark beer.300 gr. Greyerzer grated cheese.300 gr. Chester cheese.200 gr. Freiburger Vacherin.2 – 3 Teaspoon cornstarch.0.5...

Grateful