Barbecued Meat Loaf

Barbecued Meat Loaf

pa href="http://www.takingonmagazines.com/barbecued-meat-loaf/"img align="left" alt="Barbecued Meat Loaf | Taking On Magazines | www.takingonmagazines.com | Easy to throw together and cooked on the grill, this Barbecued Meat Loaf is a delicious, easy dish." class="alignleft tfe wp-post-image" height="150" hspace="5" src="http://www.takingonmagazines.com/wp-content/uploads/2014/08/Barbecued-Meat-Loaf-Sand2-150x150.jpg" width="150" //aBarbecued Meat Loaf: Easy to throw together and cooked on the grill, this Barbecued Meat Loaf is a delicious, easy dish.   I know what you’re thinking. This is meat loaf. Sure, it’s a comfort food and just about everyone enjoys … a href="http://www.takingonmagazines.com/barbecued-meat-loaf/"Continue reading span class="meta-nav"→/span/a/p

Ingredients

  • MEAT LOAF
  • 11/4 pounds ground beef (80% lean)
  • 11/4 pounds ground pork
  • 2 cups panko bread crumbs
  • 1 cup finely chopped yellow onion
  • 1 large egg
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon granulated garlic
  • 1 teaspoon dried tarragon
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • ½ cup bottled barbecue sauce
  • ¼ cup ketchup
  • Sourdough bread (optional)
  • Provolone cheese (optional)
Read the whole recipe on The Mom Chef