These simple pulled beef tacos are made with warm corn tortillas and topped with creamy avocado, minced onions and fresh cilantro.
If you follow me on Instagram , you may have noticed that I love frequenting the new Downtown Market here in Grand Rapids. A combination indoor/outdoor marketplace, it reminds me of a mini Chelsea Market full of food stalls, local vendors and more.
From May – September, there is an outdoor portion with over 50 local farmers selling fresh produce, breads, honey, cheeses and more. Basically, it’s foodie heaven and I am so lucky to live just 10 minutes away.(...)