I LOVE me some brown rice pasta! I think it is a genius creation to be able to enjoy pasta and spaghetti without eating it in it’s most common wheat form. Perfect for those who cannot or do not want to eat gluten and perfect for someone like me who just likes to change it up every so often.
You can buy a couple of different brands of brown rice pasta but my favourite is most definitely Rizopia. Rizopia make delicious organic brown rice pasta in all shapes and sizes. They definitely have the widesest variety of products that I have ever seen in any gluten free pasta company. I buy mine from Ocado or Planet Organic but you can also purchase the whole range from Amazon here where you can get free delivery!
- 150 grams Brown Rice Fettuccine Or any wholegrain spaghetti/pasta
- 2 Tablespoons Soft Goats Cheese
- 4 teaspoons Clean Pesto (see recipe link above)
- 1 handful Cherry Tomatoes halved