For your free Clean Eating Meal Planner Template subscribe to our newsletter today.
Homemade nakd bars are one of my most favourite things. They are quick and easy to make and use only 4 ingredients. They are also vegan, gluten free and paleo friendly so (unless you are allergic to nuts) they are a great go to snack for everyone.
Dates and pecans have been my snack of choice this week so I decided that I would turn them into a delicious bar for the whole family to enjoy (my little one can’t quite handle chewing up a nut but these bars are perfect for him to enjoy. He has sneaked two out of the fridge already!).
- 60 grams Pecans
- 60 grams Unsalted Cashew Nuts
- 8-10 Medjool Dates stones removed (I used 10)
- 1/2 teaspoon Ground Cinnamon