{Slow Cooker} Honey-Soy Asian Beef with Cauliflower Fried Rice

{Slow Cooker} Honey-Soy Asian Beef with Cauliflower Fried Rice

*Asian beef simmered in the slow cooker until tender and served over low-carb cauliflower fried rice!*

Ingredients

  • 2 pounds boneless sirloin roast, trimmed of the fat
  • ¼ cup low sodium soy sauce
  • ¼ cup honey
  • 2 tsp sesame oil
  • 4 large garlic cloves, minced
  • ½ tsp ground ginger
  • 1 tsp red pepper flakes
  • ½ tsp salt
  • ½ tsp ground pepper
  • *Cauliflower Fried Rice
  • 1 medium head cauliflower
  • 2 large garlic cloves, minced
  • 1 red bell pepper, sliced thinly
  • 1 16 oz package sliced mushrooms
  • 3 small heads broccoli florets, cut small
  • 1 medium white onion, sliced thin
  • 3 green onions, thinly sliced
  • ¼ cup gluten free soy sauce
  • 3 T rice wine vinegar
  • 1 tsp red pepper flakes
  • Pinch ground ginger
  • Salt and Pepper, to taste
  • Garnish, Sliced Green Onions & Sesame Seeds
Read the whole recipe on The Housewife in Training Files