Sunbasket Feature- Vegetarian Kimchi Fried Rice (veg)

Sunbasket Feature- Vegetarian Kimchi Fried Rice (veg)

Ahhhh dinnertime. Dinner should be delicious, stress-free, and healthy, right? Which of course, is not always possible in our world of jobs, families, friends, obligations,  and simply ‘trying to fit it all in’. That’s when Sunbasket comes in, and Thank you God for Sunbasket! Sunbasket is a recipe-delivery service company that sends fresh, farm-to-fork inspired meals and ingredients for you to make in under 30 minutes. I chose my package to send me meals for two, so it sends us 3 different recipes, 2 servings each. The perfect amount for my boyfriend and I! There’s also options for Family-style if you’ve got more mouths to feed.

Ingredients

  • ¾ cup jasmine rice
  • 1 yellow onion, chopped
  • 1 or 2 heads baby bok choy
  • ½ cup kimchi (Napa cabbage - red chile peppers - onions - fresh chives - fresh garlic - fresh ginger - salt - sugar)
  • 1 tablespoon sesame seeds
  • ¼ pound shredded carrots
  • ½ cup petite peas
  • 1 tablespoon sambal oelek (optional)
  • Fried rice seasoning blend (gluten-free tamari - sesame oil)
  • 2 pasture-raised organic eggs
  • Nori strips
Read the whole recipe on The G-free RD