As promised, I have another delicious beverage for you to make with the remaining Pumpkin Latte almond milk , from my previous post. If you don’t have any left, go make another batch! Quick!!
I call this drink a smoothie, but it tastes like a delicious milkshake, and although it looks sinful, it’s super healthy and low in calories.
We only used 1/4 cup of pumpkin puree for the base of the pumpkin milk, so I scooped out what was left in the can by quarter cups, and put them in the freezer for future recipes like this one! The pre-measured pumpkin makes this smoothie super easy to make during busy mornings. I throw everything in my blender right before I leave for my morning commute to work, and sip it on the road!
- 1 cup of pumpkin almond milk from my Pumpkin Spice Latte recipe
- 1/4 cup pumpkin puree, frozen
- 1 frozen banana