Pumpkin pie has never been my favorite dessert. In fact, pie used to have its own category on the list of foods I didn’t like – and for no good reason. There are still a few kinds of pie that I don’t love… sugar creme, chocolate, and banana creme come to mind. I think it’s a texture thing. I’m on the fence about pumpkin pie, though. It’s one of those recipes that was a no-brainer for the blog, but I’ve just never been a big fan. I am a firm believer that everything tastes better in miniature form and my theory proved true with this pie.