S’mores Bites – a twist on the classic dessert, make these little S’mores Bites in the oven!
Making and enjoying s’mores is a summer classic. But what do you do if you don’t have access to a fire pit to make them the old fashion way? Well you get a bit creative- you can use the grill, the microwave, the stove, and dare I say a candle!
This recipe for S’mores Bites incorporates the 3 key ingredients that everyone loves, but is way more portable to bring to a party than a fire pit :-)
I wouldn’t say they are less messy than the original tradition, perhaps a bit fancier, in which case we suggest that you devour them with your pinky finger out and with a napkin on your lap.
- 7 whole graham crackers (equals 1 cup), finely crushed
- 1/4 cup powdered sugar
- 6 tablespoons butter, melted
- 2 (1.55 oz) milk chocolate candy bars (I used hershey's), divided into rectangles
- 12 large marshmallows, cut in half