Catalina Salad Dressing

Catalina Salad Dressing

We use quite a bit of Catalina salad dressing at our house. Mostly when we have taco salad. When I had that on the menu for the evening, and realized that I didn’t have any dressing at home, I looked into my cookbooks. I found this recipe in one of those wonderful Church compilation cookbooks. You have to love it when everyone puts in their favorite recipes.

We did find this dressing to be a little bit too sweet, but it also had a nice zip to it. The cost of making this compared to buying, now means that we’re making our dressing from now on. It made 1 cup of dressing, and it stores well in the fridge. The dressing is also very thick, which is nice as well, it clings to your salad well.

Ingredients

  • 1/2 cup oil
  • 1/2 cup granulated sugar
  • 1/4 cup white vinegar
  • 1/3 cup ketchup
  • 1/2 teaspoon salt
  • 1/4 teaspoon celery salt
  • 1 teaspoon paprika
  • 1/2 teaspoon lemon juice
Read the whole recipe on The Baking Beauties