Since the start of this year, my family
has been doing a 21 day “Vegan Kickstart” program. We love vegan
and vegetarian eating and while I have come to accept that we aren't
ready to go totally vegetarian or vegan, we do believe in
plant-centric eating and think that limiting foods that come from
animals is the healthiest way to go. I think of this 21 day vegan
program as a cleanse of sorts.
- ½ to 1 cup finely chopped celery