Today, I’m featuring The Dairy Good Cookbook along with an outrageously delicious Triple Layer Chocolate Cake with Vanilla Buttercream. You’ll want a big glass of chilled milk with your slice!
- Today, I’m featuring The Dairy Good Cookbook along with an outrageously delicious Triple Layer Chocolate Cake with Vanilla Buttercream. You’ll want a big glass of chilled milk with your slice!
- June is National Dairy Month
- Did you know June is National Dairy Month? The change of seasons is a cue to dust off the ice cream maker in preparation for the hot, humid weather to come. My fridge is always stocked with butter, milk, buttermilk, cream, yogurt and a variety of marvelous cheeses—waiting for the perfect recipe. So if you’re a huge dairy fan like me, you’ll want to pick up a copy of The Dairy Good Cookbook: Everyday Comfort Food from America’s Dairy Farm Families. 113 delicious recipes are featured, all easy to make and many paired with a snippet from the dairy farmer who contributed the recipe. One of the goals of this cookbook is to connect people to those that produce their food. This gem spotlights the hardworking farmers who put the milk on our table–as we sometimes forget the dairy doesn’t magically appear on the grocery store shelves. From recipes for lunch, dinner, snacks and desserts as well as celebratory dishes for all occasions, you’ll see how dairy is integral to the American menu as well as garner inspiration to cook up some terrific dishes.
- Continue reading: Triple Layer Chocolate Cake with Vanilla Buttercream #Giveaway