Cookie Dough Ice Cream

Cookie Dough Ice Cream

Driving home from Wisconsin, I had a captive audience in the car. A 10 hour drive is always grueling…I’m hoping our next family vacation involves a direct flight! I posed the question of what ice creams I should make for Ice Cream Week. I knew the first answer I’d get…they are a predictable bunch. But besides chocolate, they gave me a nice list of options. Cookie dough ice cream was Nick’s idea…and from the first taste, he confirmed that it was a winner.

Welcome to #IceCreamWeek! Kim of Cravings of a Lunatic and Jen of Juanita’s Cocina have teamed up with more than 20 of their blog friends to bring you a week full of ice cream treats, including a special ice cream giveaway! Prepare to have your taste buds tempted with some of the best ice cream treats around! Make sure you enter the giveaway for a Cuisinart Ice Cream Maker and two fabulous ice cream cookbooks so that you can join in on the ice cream fun!

Ingredients

  • 1¾ cup heavy cream
  • ¾ cup milk
  • ½ cup brown sugar, divided
  • ¼ teaspoon salt
  • 5 egg yolks
  • 2 teaspoons vanilla extract
  • ½ cup butter, room temperature
  • ¼ cup sugar
  • ½ cup brown sugar
  • ¼ teaspoon salt
  • ½ teaspoon vanilla
  • 2 tablespoons heavy cream
  • ¾ cup flour
  • ½ mini chocolate chips
Read the whole recipe on That Skinny Chick Can Bake