Reese’s Butterfinger Cream Cheese Trifle

Reese’s Butterfinger Cream Cheese Trifle

img alt="Reese's Butterfinger Cream Cheese Trifle" class="attachment-recipe-image wp-post-image" height="250" src="http://www.tastesoflizzyt.com/wp-content/uploads/2014/05/12-250x250.jpg" style="display: block; margin: auto; margin-bottom: 5px;" width="250" /pPeanut butter and chocolate lovers will go crazy over this Reese’s Butterfinger Cream Cheese Trifle. It has an Oreo cake layered with fluffy cream cheese filling and chopped up Butterfinger and Reese’s cups! How many of you love a “wow” dessert? You know, one of those desserts that is put out at a party or get-together and is gone 15 minutes? Maybe you had been the creator of that delicious cheesecake or those amazing frosting cookies. I love it whena class="moretag" href="http://www.tastesoflizzyt.com/2014/05/12/reeses-butterfinger-cream-cheese-trifle/" [Continue Reading]/a/p

Ingredients

  • 1 box Pillsbury chocolate cake mix (15.25 ounces), plus ingredients shown on the back of the box to prepare the cake
  • 1 package (15.5 ounces) Oreo cookies, quartered
  • 8 fun-size Butterfinger candy bars, chopped
  • 1 bag (12 ounces) miniature Reese's peanut butter cups, chopped
  • 1 block (8 ounces) cream cheese, softened
  • ½ cup (1 stick) butter, softened
  • ½ cup peanut butter
  • 3½ cups powdered sugar
  • 12 ounces Cool Whip, divided
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