Ho Ho Layer Cake

Ho Ho Layer Cake

img alt="Ho Ho Layer Cake" class="attachment-recipe-image wp-post-image" height="250" src="http://www.tastesoflizzyt.com/wp-content/uploads/2013/05/41-250x250.jpg" style="display: block; margin: auto; margin-bottom: 5px;" width="250" /pMy dad had a work party at our house last week, and I was exited to be in charge of making a few desserts for it. Well, a couple of desserts turned into about 3 dozen cookies and 2 colossal cakes. I was baking all morning getting things in the oven, icing cakes, and rolling cookies into balls and then in sugar. Whew! Talk about a long morning! One of my favorite parts, though, was to make this beautiful Hoa class="moretag" href="http://www.tastesoflizzyt.com/2013/05/14/ho-ho-layer-cake/" [Continue Reading]/a/p

Ingredients

  • 1 and ¾ cups flour
  • 1 and ¾ cup sugar
  • ¾ cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 cup buttermilk
  • ½ cup vegetable oil
  • 2 large eggs, room temperature
  • 1 teaspoon vanilla
  • 1 cup freshly brewed strong hot coffee
  • 1¼ cups milk
  • 5 tablespoons flour
  • 1 cup sugar
  • ½ cup butter
  • ½ cup vegetable shortening
  • 12 oz chocolate chips
  • 1 cup heavy whipping cream
Read the whole recipe on Tastes of Lizzy T's