pLast week, I finally tried my hand at French Macarons. I’ve been scared of them since practically forever, but figured a mark of a good baker is being able to execute these little beauties, so I gave them a try. Twice. I did some reading beforehand, just to make myself comfortable with the process and different tips and techniques, so once I got going I’d have the best shot of executing accurately. I decided to start with a a href="http://www.davidlebovitz.com/2005/10/french-chocolat/"basic chocolate macaron/a recipe from David Lebovitz. He had also done some research and tried various macarons recipes, and stated that after trying several different recipes, he’s developed this particular one and promised it would work out well. I figured if he’d done the research and ti worked for … a class="read-more" href="http://www.sweetlyserendipity.com/dessert/cookies/french-macarons"Read More/a/pdiv class="yarpp-related-rss"
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