DIY Vegetable Dyed Menus

DIY Vegetable Dyed Menus

For our Valentine's Sunday Supper we thought hard on how to do valentines decoration, but in a less traditional way. We chose a clean palate with little hits of soft hues. We vegetable dyed our menus using beets, radish and pomegranate.Instructions:

-Juice your vegetable of choice

-Dip in vinegar for a more saturated effect

-Use a thinner like nail polish remover or terpantine

-Experiment by dipping into different colors and thinner - going back and forth for a varied effect

-Allow papers to dry overnight

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