Mayo Free Ranch Dressing that is egg, soy and sugar free is simple to make and the flavor is spot on to store bought!
A ranch dressing that doesn’t contain mayo, soybean oil or sugar is often hard to come by. If you or a family member has food allergies making it at home is the best solution. It’s not only cost effective, but has no preservatives and is really quite fast and easy to make at home. Because this recipe doesn’t contain any mayonnaise, it is also egg free.
My oldest loves ranch and used to eat it frequently until we discovered he had a soy allergy along with a peanut allergy. Soybean oil seems to be prevalent in many store bought products. Of course you could purchase a healthy organic (expensive) version online, but sometimes we run low on something and purchasing online isn’t an option, we need it now, right? I wrote a review from another blogger for a yummy ranch dressing about a year ago, but I wanted my own version to be mayo free. And here it is!
- 1 cup plain Greek Yogurt, 2%
- 1 cup sour cream
- 1 tablespoon extra virgin olive oil
- 1/2 cup milk, 1%
- 1 teaspoon garlic salt
- 2 teaspoons white wine vinegar
- 1 tablespoon lemon juice
- 1/4 teaspoon pepper
- 1/4 cup chopped scallions
- 1/4 cup fresh chopped parsley