No Bake Overnight Chia Mango Oats {Naturally Sweetened}

No Bake Overnight Chia Mango Oats {Naturally Sweetened}

Who knew chia seeds would be so yummy and so versatile in so many recipes? Not I that’s for sure. But since I finally purchased a bottle, I’ve found many recipes to throw them into. I love how they gel up and moisten everything in contact once mixed with liquid.

I first saw this idea on Pinterest for refrigerator oats and was quite curious if I would enjoy a cold oatmeal in the morning. ‘Course I had to try it and was pleasantly surprised!

I changed up a few things and you can certainly add honey if your not crazy about stevia but your nutrition info will change as well. Super creamy, almost like a pudding as opposed to oatmeal in a bowl.


  • 1/4 cup rolled oats
  • 1 tablespoon chia seeds
  • 1/3 cup almond milk
  • 1/4 cup plain Greek Yogurt, nonfat
  • 1/2 teaspoon SweetLeaf Liquid Stevia, Vanilla Creme
  • 1/2 teaspoon vanilla extract
  • 1 champagne mango, chopped (about1/2 cup)
Read the whole recipe on Sugar-Free Mom