Strawberry Creme Crepes Recipe

Strawberry Creme Crepes Recipe

Originally published as Strawberry Cream Crepes in Taste of Home June/July 2005, p27

I love crepes!  This recipe for Strawberry Creme Crepes.

Did you know that you can freeze cream cheese?  It works great and saves money!  I like to purchase cream cheese in bulk on sale and stockpile it for recipes.  Check out this post Can You Freeze Cream Cheese to find out how!

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Ingredients

  • 1-1/2 cups milk
  • 3 eggs
  • 2 tablespoons butter, melted
  • ½ teaspoon lemon extract
  • 1-1/4 cups all-purpose flour
  • 2 tablespoons sugar
  • Dash salt
  • TOPPING:
  • ½ cup sugar
  • 2 tablespoons cornstarch
  • ¾ cup water
  • 1 tablespoon lemon juice
  • 1 teaspoon strawberry extract
  • ¼ teaspoon red food coloring, optional
  • 4 cups sliced fresh strawberries
  • FILLING:
  • 1 cup heavy whipping cream
  • 1 package (8 ounces) cream cheese, softened
  • 2 cups confectioners' sugar
  • 1 teaspoon vanilla extract
Read the whole recipe on STOCKPILING MOMS™