Dreamy cardamom and pistachio "brownies" made with Medjool dates, walnuts, and high-quality cocoa powder. A tasty vegan, gluten-free, and raw treat no one will guess is on the healthier side.
- 1 cup unsalted walnut pieces (or halves)
- 12 Medjool dates, pitted
- 1 tsp chocolate extract (highly recommend Rodelle)
- sprinkle ground cardamom, for garnish