I am always happy to use my favorite vegetable in a new recipe.
Here we are going to roast a head of cauliflower and mix it with some tahini paste, herbs, walnut oil and sea salt.
Sprinkle some sesame seeds on top and serve on pita chips, crackers or with crudite.
Make this dip for your next party, it's a great fall dip and it makes a lot.
Roasted Cauliflower Hummus (adapted from Food &