Green Bean Sambal, Nasi Goreng and Indonesian Green Chicken Curry

Green Bean Sambal, Nasi Goreng and Indonesian Green Chicken Curry

An incredibly tasty, spicy green bean recipe that makes a great dish side dish or main when paired with steamed rice for a light lunch.

Ingredients

  • 1 Tbsp freshly squeezed lime juice
  • 1 tsp whole black peppercorns
  • 20 unsalted and peeled almonds
  • 2-3 green chiles
  • 1 small onion
  • 1 tsp ground turmeric
  • salt to taste
  • 1.5 to 2 Tbsp vegetable oil
  • 1 stalk of lemongrass, bruised
  • 2 stalks of basil, finely chopped

Ingredients

  • 1 bag of frozen green beans (you can use fresh when in season)
  • soy sauce to taste
  • 3 garlic cloves, minced
  • 1 medium onion, evenly chopped
  • 1.5 to 2 Tbsp vegetable oil (I used olive)
Read the whole recipe on Spicie Foodie ™