Thai Sweet Chili Pork Tenderloin

Thai Sweet Chili Pork Tenderloin

I have been obsessed with Thai Sweet Chili sauce for years.  Back in the wedding planning days, my friends and I would always go to this one sushi restaurant for happy hour after our bridal fittings with Arlene, the best seamstress ever.  The sushi was good, but I was completely obsessed with the calamari they served.  It was very lightly battered and a small dish of sweet chili sauce was on the side, perfect for dipping.  I always keep a bottle in our fridge and I decided to try it as a glaze for pork tenderloin.  It was perfection.  I served it over Edamame Succotash, which was the perfect pairing. 

Thai Sweet Chili Pork Tenderloin

Ingredients

  • 1 pork tenderloin
  • ½ cup Thai sweet chili sauce
  • 2 tablespoons soy sauce
  • 2 teaspoons minced ginger
  • 1 clove garlic, minced
Read the whole recipe on So Tasty, So Yummy