Healthier Instant Pot or Slow Cooker Kung Pao Chicken is a popular take out favorite that can be made at home in the Instant Pot or slow cooker. It has all the same flavors as the Chinese Restaurant version but no deep frying required!
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(Photos from Life Made Sweeter.)
Kung Pao Chicken is a Szechuan dish that's a favorite of many in restaurants, but it can sometimes be a little too spicy for some. Red chili peppers, soy sauce, hoisin sauce, honey and garlic create a tangy, sweet sauce with a sometimes-too-fiery kick!