Grilled Salmon Sliders

Grilled Salmon Sliders

Yields: 12 servings | Calories: 175 | Total Fat: 5g | Saturated Fat: 1g | Trans Fat: 0g | Cholesterol: 43mg | Sodium: 410mg | Carbohydrates: 21g | Fiber: 2g | Sugar: 4g | Protein: 12g | SmartPoints: 7

Ingredients

  • 1 (14-ounce) can wild caught salmon, (remove any bones)
  • 1 large egg, beaten
  • 1/3 cup diced sweet onion
  • 1/4 cup chopped parsley
  • 1/2 cup whole wheat breadcrumbs, optional panko
  • 1 teaspoon dijon mustard
  • 1/2 teaspoon kosher or sea salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon extra-virgin olive oil
  • 8 whole-wheat slider buns
  • 4 romaine lettuce leaves, cut in thirds
  • 2 roma tomatoes, sliced
  • 3 red onion slices, quartered
Read the whole recipe on Skinny Ms.