Heirloom Tomato and Ricotta Salad

Heirloom Tomato and Ricotta Salad

Yields: 4 servings | Calories: 274 | Total Fat: 24g | Saturated Fat: 10g | Trans Fat: 0g | Cholesterol: 57mg | Sodium: 245mg | Carbohydrates: 8g | Fiber: 1g | Sugar: 2g | Protein: 14g | SmartPoints: 10

Ingredients

  • 1 cup sliced cherry tomatoes,
  • 1 large heirloom tomato, sliced
  • 1/2 cup part-skim ricotta cheese
  • 1 tablespoon freshly thyme
  • 3 tablespoons extra-virgin olive oil
  • 1 1/2 tablespoons red wine vinegar
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon kosher or sea salt
  • 1/8 teaspoon black pepper
Read the whole recipe on Skinny Ms.