Curry-Roasted Acorn Squash

Curry-Roasted Acorn Squash

Nutrition Info per serving; Calories: 118; Total Fat: 4 g; 
Saturated Fat: 1 g; 
Previous Points: 2 ; Points Plus: 3; Carbohydrates: 23 g; Sodium: 326 mg; 
Cholesterol: 0 mg; 
Fiber: 3 g; 
Protein: 2 g

Ingredients

  • 4 medium acorn squash, seeded and quartered
  • 2 tablespoons olive oil
  • 1/2 teaspoon kosher salt
  • 2 teaspoons curry powder
Read the whole recipe on Skinny Ms.